Varieties

Arugula

Peppery flavor, slightly buttery and cabbage-like. Contains vitamins A and C, calcium, iron, and phosphorus

Broccoli, Waltham

Mild broccoli/cabbage flavor. Contains vitamins A and C, sulforaphane, calcium, iron, and phosphorus

Cabbage, Red Acre

Strong cabbage (brassica) flavor. Contains vitamins C, A and E, beta-carotenes, potassium and iron

Cress, Curled

Strong peppery flavor with a hint of sweet. Contains vitamins B, C, and K, folic acid, and fiber

Kale, Red Russian

Strong brassica flavor, nutty and rich. Contains vitamins A, C and K, antioxidants, fiber, iron and copper

Mesclun Mix

A blend of Arugula, Spinach, Swiss Chard, Endive, Mustard, Kale and Lettuces. Mild, rich and slightly sweet flavor. Contains vitamins C, E and K, folic acid and fiber

Mustard, Osaka Purple

A bold mustard flavor with mild spice. Contains antioxidants, fiber, vitamins A,C, E, and K

Mustard, Spicy Oriental

A sharp flavor that brings a zing to sandwiches and salads. Contains antioxidants, fiber, vitamins A,C, E, and K

Pea, Speckled

Sweet fesh pea taste with a crunchy and succulent texture. Contains vitamins A, C, E, B1, B2, B3, B6, protein, fiber, omega-3 and micronutrients

Radish, Rambo

Nutty, spicy and fresh with a crunchy texture. Contains antioxidants, fiber, vitamins A,C, E, and K

Spicy Salad Mix

A blend of Broccoli, Kale, Kohlrabi, Arugula, Red Cabbage & Mustard. Nutty and fresh with a spicy kick. Contains vitamins A, B-complex, C, and K, antioxidants, fiber, iron, potassium, copper, calcium, iron, and phosphorus

Sunflower, Black Oil

Nutty, sweet, savory, and oily. Contains vitamins A, B, C, E, and K, calcium iron, magnesium, phosphorus, potassium, zinc and essential amino acids

Turnip, Purple Top White Globe

Turnip flavor – similar to radish without spice. Contains vitamins C, K and E, beta-carotenes and iron